Würstel Nürnberger Villgrater 6 pc. ca. 300 gr.
Product description
Small but good. Many stories surround the creation of these little delicacies. In the Middle Ages, for example, it is said that innkeepers used to make particularly small sausages, which they could sell to their customers through the keyhole after the premises had officially closed. Even Goethe, the 'prince of poets', is said to have fallen in love with the delicate pork, salt, pepper and marjoram sausages, so much so that he had them sent by post to Weimar.
How to enjoy them
These sausages are grilled and eaten as a proper meal, often served with sauerkraut, spicy mustard and hearty bread.
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This article will be sent refrigerated. |
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