Dynamis Riesling - 2020 - 0.75 lt. - Baron di Pauli

from 27,90 € (37,20€/lt.)
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incl. 22 % Tax | excl. shipping costs
3.8
 
53 ratings

Product features

  • Wine Region: Südtirol
  • Region of origin: Trentino-Alto-Adige
  • Manufacturer: Baron di Pauli
  • Vintage: 2020
  • Goes with: Red meat
  • Contents: 0.75 lt.

Product description

Deion: 
Straw-yellow with crisp green highlights. Delicate nose of white fruit and citrus blossom with mineral notes of firestone. On the palate a great balance of acidity and sweetness in combination with a lingering mine-rality. 

Grape varierty: Riesling - South Tyrol DOC. 

Production area: 
The Höfl unterm Stein farm is located in Sella, above the village Tramin. Located at an elevation of 1,650 feet, the sandy-limestone soils yield firm-structured wines with superb depth yet at the same time a vivid level of acidity. 

Vinification: 
Whole cluster pressing, spontaneous fermentation at low temperature in large oak barrels, five months aging on the fine lees in stainless steel tanks. 

Food pairing: 


Serving temperature: 
12 - 14°C.

Ageing potential: 
min. 8 years.

Bottle to: 
750 ml - 75 cl - 0,75 lt. 

Allergens: 
wine can contain sulphites. 

Producer: 
Baron di Pauli Winery 
It was the year 2020 when the Baron Di Pauli family decided to renew the three-hundred-year tradition of their estate and lay down the milestone for the production of special wines. In this sense, cooperation was established with the Kaltern Winery. The estate includes two farms. The Arzenhof, with its 10.5 hectares devoted to vineyards, stands on a hill right above Lake Caldaro. The production includes 3 wines: Arzio, a Bordeaux blend, Lagrein Carano and Kalterersee Kalkofen. While the second farm has 4.5 hectares of land and is located near Termeno. In the spring of 2004, the first Gewürztraminer Exilissi was put on the market. Cuvée Enosi was obtained Riesling, Sauvignon and Pinot bianco grapes. 
Strength and elegance, refinement and structure, but also character and personality. These are the main characteristics that distinguish the wines of the Baron Di Pauli estate in Caldara. The name of the family and of the estate are closely linked to the history of the area around Lake Caldaro.



Alcoholic content: 13.00 %

yr. 2017 Raffaele Vecchione - WinesCritic.com:

84 of 100 Points.

"Raffaele Vecchione - WinesCritic.com" has rated the wine "" from the vintage 2017 on 01.01.2020 with 84 of 100 points.

"Carattere da vero Riesling nella presenza di note idrocarburiche e leggermente offuscate al naso con benzina e afalto caldo. Corpo medio-pieno, dolce all'attacco fino al finale. Non proprio il mio stile. Bevi ora."

yr. 2017 Wine Enthusiast:

89 of 100 Points.

"Wine Enthusiast" has rated the wine "" from the vintage 2017 on 01.07.2020 with 89 of 100 points.

yr. 2015 Falstaff:

89 of 100 Points.

"Falstaff" has rated the wine "" from the vintage 2015 on 01.07.2016 with 89 of 100 points.