Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.

from 54,50 € (5,74€/100 gr.)
incl. 4 % Tax | excl. shipping costs
ac_unitRefrigerated shipping

Product features

  • Type - Cheese & Butter: Hard cheese
  • Taste: aromatisch , würzig , kräftig
  • Region of origin: Südtirol
  • Manufacturer: Sennerei Algund
  • Lactose free: Yes
  • Animal: Goat
  • Contents: 0.95 kg.

Product description

Producer: Dairy Unteregger, Vals+Sogliano del Rubicone

Region: South Tyrol

Cheese type: Hard cheese goat milk

Appearance: no rind - dirty white interior

Aroma: earthy scent - goats - hay and truffle

Flavour: intense - persistent

Consistency: crumbly - dry

Maturation: 6 months in pits

This article will be sent refrigerated.