Schüttelbrot classic 150 gr. - Gilli

Schüttelbrot is a crispy mixed rye bread in the form of a flatbread, which is traditionally hand-shaken. A typical South Tyrolean speciality, light to the bite and particularly digestible. Ideal with bacon, cheese or a good glass of red wine.
 
 
Crispy mixed rye bread in pita form.
Ingredients: RYE flour 81%, WHEAT flour, yeast, sourdough (RYE flour, water), salt, caraway, fennel, spices, WHEAT malt flour.

Allergens: May contain traces of egg, nuts, milk, soy and sesame.