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Cut Cheese
Goat milk
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South Tyrolean goat's cheese Marerhof approx. 600 gr.
5
from 20,33 €
3,39 €/100 gr.
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Rosy Goat's Cheese in Moscato Rosa wine DEGUST 1/2 loaf app. 1 kg.
from 53,85 €
5,39 €/100 gr.
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Cut cheese goat milk Appearance: pink rind - porcelain white interior Aroma: fruity - slight yeasty scent Flavour: sweet - spicy - harmonic Consistency: rubbery Maturation: 3 months in the refining cell.
Goat's cheese approx. 950 gr. - Cheese Dairy Lagunda
1
from 29,20 €
3,07 €/100 gr.
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very soft bark, in colour varying white / yellow up to intensive brown. The elastic dough is ivory-white, delicate taste, mezzo fragrantly with light nanny goat marks, irregular slit punching.
Nanny Goats milk cheese Ricky Untereggerhof approx. 250 gr.
from 12,85 €
5,14 €/100 gr.
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Bacco Bianco Cheese DEGUST app. 300 gr.
from 18,95 €
6,32 €/100 gr.
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Cut cheese goat's raw milk; Appearance: wrapped in wine sheets, porcelain-white dough; Smell: vegetal; Taste and aroma: tender wine nuances; Consistency and structure: elastic - melting; Maturation: approx. 30 days
Rosy Goat's Cheese in Moscato Rosa wine DEGUST loaf app. 2,2 kg.
from 106,90 €
4,86 €/100 gr.
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Cut cheese goat milk Appearance: pink rind - porcelain white interior Aroma: fruity - slight yeasty scent Flavour: sweet - spicy - harmonic Consistency: rubbery Maturation: 3 months in the refining cell.
Sixtus Salix Cheese DEGUST whole loaf approx. 1,5 kg.
from 86,50 €
5,77 €/100 gr.
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Cheese type: Cut Cheese goat milk; Appearance: covered with Sixtus Beer (Forst) and crisp bread; Aroma: yeast, fine goat notes, bread crust; Flavour: goat milk, aromatic; Consistency: elastic and friable
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