Chanterelles in olive oil 800 gr. - Demetra
Product description
Selected, small chanterelles, lightly soured with vinegar seasoning and refined bay leaves. Pickled in olive oil, they are ideal for starters, cold dishes and salads.
INGREDIENTS
Chanterelles (Cantharellus cibarius), olive oil, wine vinegar, salt, sugar, flavourings, acidity regulator: citric acid (E 330), antioxidant: Lascorbic acid (E 300).