How can they be so tasty and fragrant? The secret lies in the artisanal preparation, the baking in the wafer mould and the addition of cheese, which with its aroma makes them delicious either on their own or as an accompaniment to... anything wine to beer and cold cuts to spreads.
What makes this latest release the Vitality Baker really special is its refined combination of the flavours of rye bread and bacon. Therefore, every consumer who likes things rustic is sure to relish our Family Happys with bits of bacon.
As good as freshly baked No preservatives or leavening agents allowed: for our Vinschgerl with spelt we strictly follow the original South Tyrolean recipe with sour rye dough, spelt and aromatic spices. Gourmet tip? Heat it up in the oven at 180° for 4 minutes to release all its flavour.
Our vitalizing Family Happys with onion & chives hark back to a long-established tradition. The fresh onions come directly the vegetable garden and are responsible for the pleasant freshness of these nibbles.
The fusion of Emmental cheese and high-quality pumpkin seeds combines to create a strong, spicy taste experience. Uniquely crunchy, fine in taste and rich in fibre. Made with a lot of handicraft care.
Schüttelbrot is a crispy mixed rye bread in the form of a flatbread, which is traditionally hand-shaken. A typical South Tyrolean speciality, light to the bite and particularly digestible. Ideal with bacon, cheese or a good glass of red wine.
Tasty, soft and high-fibre rye bread with natural sourdough. Pre-cut and ready to enjoy. Delicious with butter, jam or honey, as well as with sausage and cheese.
All Fritz & Felix products are characterized by a combination of crunchiness and tenderness. But the undisputed champions within this category are the Family Happys with olive oil. The special olive oil that is used as an ingredient for this product makes the dough a touch tenderer and gives it its distinctive Mediterranean flavour. You'd better be forewarned though: once you have tried these nibbles with wine or beer, you are hooked forever
Crispy, tender pastry cubes made with puff pastry and cheese. Our crispy golden puff pastry cubes are made according to a traditional Swiss recipe with high-quality natural ingredients.
The classic version of the crispy light puff pastry sticks has been refined here with bacon flavour. Ideal as an aperitif or simply enjoyed on its own.
The classic crispbread with a well-balanced mixture of sesame mixture of sesame, linseed and sunflower seeds. Uniquely crunchy, fine in taste and rich in fibre. Made with a lot of handicraft care.
Now new in our assortment are the Schüttelbrot pearls. A simple snack in between meals, but can also be enjoyed with all meals as a small side dish. Just try our delicious nibbles with crispy mixed rye bread for yourself! Fritz & Felix - 100% natural nibbling fun.
No other product epitomizes Italy's Mediterranean flair better than our Schüttelbrot with roasted sunflower seeds. Just let it dissolve in your mouth to be transported to the sun paradise which is Italy and to let loose a bouquet of fragrant aromas.
This crispbread is not only an ideal companion for a successful start to the day, but is also a delicious, fruity-crunchy treat for in between meals. Rich in fibre. Without additives.
Fritz Trafoier's traditional farm in Ulten is known for its deliciously crunchy Schüttelbrot. At a South Tyrolean Marende, Schüttelbrot is the be-all and end-all.
Because sesame contains among others unsaturated fatty acids, proteins, dietary minerals, E and B vitamins, it makes our Schüttelbrot very easily digestible. The careful addition of local spices rounds off this unmistakable culinary experience.
Thanks to the roasted onions with which it is improved, this Schüttelbrot Fritz & Felix becomes the highlight of your meal. Taste it for yourself - you will be thrilled! Fritz & Felix - 100% natural crunching fun.
Crispy, light pastry sticks made puff pastry and cheese. Perfect with an aperitif, with wafer-thin slices of raw ham or with other ingredients of your choice.c
Crispy, light grissini sprinkled with aromatic sesame seeds. As a party nibble or as a snack for in between, for an aperitif with finely sliced raw ham or simply enjoy on its own. Give yourself a break and let yourself be seduced by this irresistible taste.
Crispy, light pastry sticks made puff pastry with olives. A Mediterranean delight. Perfect with an aperitif, with wafer-thin slices of raw ham or with other ingredients of your choice.
Artisan breadsticks made pretzel dough. A temptingly crispy mix of Italian grissini and traditional pretzels. Perfect as an aperitif accompanied by cheese, bacon or sausage, for dipping and for the small appetite in between.
The making of Schüttelbrot is inextricably entwined with the history of South Tyrol. This rustic family recipe has been handed down generation to generation. Our 'Bauern Schüttelbrot' is made with light rye flour and carefully improved with caraway and fennel - 100% natural crunching fun, of course.
Crispy, light mini grissini sprinkled with aromatic sesame seeds, linseeds and poppy seeds. As a party snack or as a snack for in between, with an aperitif or simply enjoy on its own. Give yourself a break and let yourself be seduced by this irresistible taste.
The strong, spicy crispy snack. A fusion of Emmental cheese and high-quality pumpkin seeds. Uniquely crispy, with a fine taste and rich in fibre. Made with a lot of handicraft care. Ideal for your party snacks.
Crispy, light pastry sticks made puff pastry and cheese. Perfect with an aperitif, with wafer-thin slices of raw ham or with other ingredients of your choice.c
Goodness squared So much taste and a mine of fibres, vitamins and minerals with only 4 ingredients, all natural? It seems impossible, but... it works out! This wholemeal rye bread, in pre-cut slices, is light but also a real "brick" with which to build a rich and balanced diet.
from 54,95 € 1,83 €/100 gr.
from 31,35 € 2,09 €/100 gr.
